CHEF GOSDEN'S COOKING CLASS

DERBY PARTY COOKING CLASS

Saturday, April 27
10am-2pm

The Fastest Two Minutes In Sports
Requires A Tasty Meal ~
Join Chef Patrick Gosden & Sous-Chef Tripp Essington To Get Your Derby Party Started! (Derby Hats Optional)

Prep, Cook & Dine w/the Pros:
Hot Browns, Fried Chicken, Benedictine, Shooters
Bloody Mary Poached Shrimp, Cheese Balls, Focaccia, Sliders, Chamomile Strawberry Marscapone Tart, Bourbon Balls
+Then Mix it Up at the Bar w/a Hands-On Mint Julep & Lily Cocktail Lesson

Participants Cook in Teams, then gather together to enjoy the Bluegrass Specialties.
Everyone goes home with new cooking skills, a Provence apron, professional tips & tricks, & the
Chefs' recipes.

$150 Per Person
All Inclusive, Prepaid &
NonRefundable
Call Guy for Reservations: 502.883.3153

A Sneak Peak at Previous Classes: